Free & Reduced Lunch Application Packet 21-22

Food Allergens Letter

Maschio's Nutrition Corner

Offer vs Serve Lunch Policy

Offer vs Serve Breakfast Policy

OCS Wellness Policy

2016 Wellness Policy Assessment

Free or Reduced Price Meals Policy

Civil Rights Complaint Procedure

Summer Food Availability - FREE

Maschio's Contact:

The Oxford Twp Board of Education is currently requesting proposals for the management of school food services. The FSMC will provide management services according to United States Department of Agriculture (USDA) regulations and guidelines as well as the New Jersey Department of Agriculture policies and guidelines. The FSMC must currently be registered with the NJ Department of Agriculture Division of Food and Nutrition. Specifications for proposals may be obtained from Nancy DeRiso, School Business Administrator, between   the   hours   of 8:00 AM and 4:00 PM at the address listed below. Upon release of the RFP, all FSMC communications concerning this information request must be   directed in writing no later than 12:00 PM on May 19, 2022 to the school business administrator or Chief School Administrator, Robert Magnuson, who are the only authorized contact persons for the RFP. All proposals must be submitted no later than May 31, 2022. Proposals should be delivered in a sealed envelope and addressed to Nancy DeRiso, School Business Administrator, Oxford Central School, 17 Kent Street, Oxford, NJ 07863. They should be clearly marked “FSMC Proposal”. The Oxford Twp Board of Education reserves the right to accept or reject any and or all proposals or accept the proposal that it finds, in its sole discretion, to be the most advantageous to the SFA.

Information about each food product can be viewed on these online menus.

Maschio’s has moved to a “paperless” digital menu format. We have a responsibility to our consumers of being ADA compliant with our menus. The Nutrislice software produces menus which are ADA compliant and meet the standards of the Web Content Accessibility Guidelines (WCAG) while conveying enough information about the food so customers can make healthy choices. Our menus are fully accessible on the following link:




Oxford Central School Menu Link